To make our delicious curds, we combine eggs and butter, with tangy citrus fruit, to create a great tasting product.Using traditional open copper pans, the highest quality ingredients and our authentic methods, we ensure rich flavours in every batch and that special home-made taste you expect from Mackays.
Product information
To make our delicious curds, we combine eggs and butter, with tangy citrus fruit, to create a great tasting product.
Using traditional open copper pans, the highest quality ingredients and our authentic methods, we ensure rich flavours in every batch and that special home-made taste you expect from Mackays.
Using traditional open copper pans, the highest quality ingredients and our authentic methods, we ensure rich flavours in every batch and that special home-made taste you expect from Mackays.
Made the Authentic Way in Copper Pans Since 1938, Made in small batches
Country of Origin
Scotland
Suitable for vegetarians
Package Type
Jar
Other Information
Storage:
Store in cool area and once opened, consume within 6 weeks
Best Before: See Lid
Store in cool area and once opened, consume within 6 weeks
Best Before: See Lid
Brand
Mackays
Using traditional open copper pans, the highest quality ingredients and our authentic methods, we ensure rich flavours in every batch and that special home-made taste you expect from Mackays.
Manufacturer
Mackays,
James Chalmers Road,
Scotland,
DD11 3LR.
James Chalmers Road,
Scotland,
DD11 3LR.
Return To Address
Mackays,
James Chalmers Road,
Scotland,
DD11 3LR.
mackays.com
James Chalmers Road,
Scotland,
DD11 3LR.
mackays.com
| Typical Values | per 100g |
|---|---|
| Energy | 1518kJ/359kcal |
| Fat | 5.7g |
| (of which saturates) | 3.3g |
| Carbohydrate | 75g |
| (of which sugars) | 69g |
| Protein | 1.4g |
| Salt | 0.06g |
Ingredients
Sugar, Whole Eggs (Pasteurised), Butter (from Milk), Modified Maize Starch, Lemon Juice (4%) (from Concentrate), Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Lemon Oil
Allergen Information
Contains Eggs, Contains Milk